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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
To a bowl add the soy sauce, ginger, brown sugar, garlic & sesame oil. Mix well then add in the steaks and coat with the marinade.

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For
2
M
I
2
Steaks, 225g, I used sirloin
4
tbsp
Soy sauce
1
tsp
Ginger paste

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Per Serving
Calories
1069kcal
Fat
65.3g
Saturates
13g

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Lower calorie swaps - fillet steak, light mayo, remove chimichurri
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
To a bowl add the soy sauce, ginger, brown sugar, garlic & sesame oil. Mix well then add in the steaks and coat with the marinade.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Steaks, 225g, I used sirloin
4
tbsp
Soy sauce
1
tsp
Ginger paste

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
1069kcal
Fat
65.3g
Saturates
13g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Lower calorie swaps - fillet steak, light mayo, remove chimichurri
Only visible to you
Made it?
Cancel