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Prep
10m
Cook
3h
Total
3h 10m
Prep
10m
Cook
3h
Total
3h 10m
Ingredients
Method
Nutrition
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Step 1
To a pan add a drizzle olive oil, season the beef with some salt and pepper then brown off for a few minutes either side. Remove from the pan and set to one side.
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For
4
M
I
500
g
Shin of beef, braising steak or casserole beef
1
Onion, finely diced
1
Carrot, large, finely diced
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Per Serving
Calories
674kcal
Fat
26.8g
Saturates
11.5g
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Made it?
Beef,
Dinner,
Italian,
One pan meals,
Winter Warmers,
Pasta Recipes,
Family Friendly,
Under 800 calories,
Under 1000 calories,
Date Night
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