Your cart is empty
Prep
5m
Cook
8h
Total
8h 5m
Prep
5m
Cook
8h
Total
8h 5m
Ingredients
Method
Turn cooking mode on
Step 1
Add all of the ingredients except the gravy powder to the slow cooker and stir well.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
1.2
kg
Beef joint
2
Onion, sliced
2
Carrot, optional if having in baguettes
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Sean
8 days ago
Hi should the gravy go in after 6 hours ? Or should the total cook time add up to 9 hours ? Thank you
Like
Reply
Nikitta
8 days ago
Hiya. Gravy goes in after 7 then cook for another hour, then shred the beef & then for another hour if there is still quite a lot of excess water. So total 9 or 8 if the gravy is thick enough after 8 ☺️
Like
Reply
S
Sean
8 days ago
Perfect ,thank you
Like
Reply
L
Lois
22 days ago
In your next app update could you put the potatoes/cheese for the mash and the side veg on the shopping list? Thank you!
Like
Reply
Nikitta
22 days ago
Yes of course, I will add this tomorrow ☺️
Like
Reply
