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Katsu Chicken Curry Ramen

Name: Katsu Chicken Curry Ramen
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 servings
Ingredients: 1/2 Onion; 2 Carrots; 1/2 tsp Ginger paste; 1 tsp Garlic paste; 50 g Katsu curry sauce block; 150 ml Coconut milk; 1 Chicken stock pot; 400 ml Water; 2 Chicken thighs; 2 tbsp Plain flour; 1 Egg; 40 g Panko breadcrumbs; 2 tsp Black sesame seeds; 8 tbsp Vegetable oil; 2 nest Dried noodles; 2 Eggs; Pak choi; Spring onion

Prep

10m

Cook

30m

Total

40m

Katsu Chicken Curry Ramen

Prep

10m

Cook

30m

Total

40m

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Spice Jars

Ingredients

Method

Nutrition

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Step 1

For

2

M

I

For sauce

1/2

Onion, large, diced

2

Carrots, small, sliced

Per Serving

Calories

840kcal

Fat

40.6g

Saturates

9.9g

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Katsu Chicken Curry Ramen

Katsu Chicken Curry Ramen

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