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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Shop
Cosori Airfryer
Spice Jars
Ingredients
Method
Turn cooking mode on
Step 1
Cook the fries according to the packet instructions.
300 g Skinny fries
Step 2
Add the burger ingredients to a bowl and mix well until evenly combined. Divide the mixture into two patties.
250 g Chicken mince
1 tsp Smoked paprika
1/2 tsp Onion powder
1 tsp Garlic granules
1 tsp Parsley
1 pinch Salt
1 pinch Pepper
Step 3
Heat a drizzle of olive oil in a pan and add the patties. Squash each patty down with a spatula, using a piece of baking paper for ease, until they are around 1 cm thick. Cook over medium heat for 4 minutes, then flip and cook for another 2 minutes. Top with the cheese, cover with a lid, and cook for a final 2 minutes.
2 slices Mozzarella cheese
Step 4
Add the Caesar sauce, cream, and water to a pan. Bring to a simmer over low heat, then add the Parmesan, cornflour slurry, and parsley. Cook for a few more minutes until thickened.
4 tbsp Caesar sauce
100 ml Single cream
50 ml Water
20 g Parmesan
2 tsp Cornflour
1 handful Fresh parsley
Step 5
Cook the bacon until crispy, I did mine in the air fryer for 10 minutes at 180°C.
4 rashers Smokey bacon
2 rashers Crispy bacon
Step 6
Toast the buns in a pan or air fryer for a few minutes.
2 Brioche buns
Step 7
Assemble the burgers by adding lettuce to the bottom buns, followed by the burgers, bacon, and top buns.
4 Lettuce leaves
Step 8
Add the fries and sauce to a plate. Cut the burgers in half and place them on top of the sauce.
For
2
M
I
For burgers
250
g
Chicken mince
1
tsp
Smoked paprika
1/2
tsp
Onion powder
1
tsp
Garlic granules
1
tsp
Parsley
1
pinch
Salt
1
pinch
Pepper
For sauce
4
tbsp
Caesar sauce
100
ml
Single cream
2
tsp
Cornflour, mixed with splash water
20
g
Parmesan, grated
1
handful
Fresh parsley
50
ml
Water
For fries
300
g
Skinny fries
1
handful
Fresh parsley
For burgers
2
Brioche buns
2
slices
Mozzarella cheese
4
rashers
Smokey bacon
4
Lettuce leaves
Optional garnish
Fresh parsley
2
rashers
Crispy bacon, finely chopped
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