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Woodfire Smoked Chicken Shawarma

Prep

4h

Cook

40m

Total

4h 40m

Ingredients

Method

Turn cooking mode on

Step 1

Cut each thigh in half and add to a bowl with the rest of the ingredients and stir well until all the chicken is coated, then marinate in the fridge for at least 4 hours.

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For

4

M

I

2

Skewers

8

Chicken thighs, boneless & skinless

4

tbsp

Fat free natural yoghurt

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homepage-image

Woodfire Smoked Chicken Shawarma

Prep

4h

Cook

40m

Total

4h 40m

Ingredients

Method

Turn cooking mode on

Step 1

Cut each thigh in half and add to a bowl with the rest of the ingredients and stir well until all the chicken is coated, then marinate in the fridge for at least 4 hours.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

2

Skewers

8

Chicken thighs, boneless & skinless

4

tbsp

Fat free natural yoghurt

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel