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Spicy Salmon Bowls

Name: Spicy Salmon Bowls
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Ingredients: 240 g Salmon; 2 tsp Smoked paprika; 1 tsp Garlic granules; 1 tsp Parsley; 1 tbsp Soy sauce; 1 tbsp Sriracha; 1 tbsp Kewpie mayonnaise; 1 tsp Sesame seeds; 2 tbsp Sriracha; 2 tbsp Kewpie mayonnaise; 2 tsp Parsley; 125 g Thai jasmine rice; 1 tbsp Soy sauce; Cucumber; Avocado; Pickled red onion; Sushi paper; Spring onion; Fresh chilli; Sesame seeds

I definitely don’t get enough fish in my diet but these spicy salmon bowls make it much easier to do so as they take just 15 mins to make & taste so good!

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Turn cooking mode on

Step 1

Place the rice on to cook as per the packet instructions.

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For

2

M

I

240

g

Salmon, cut in to cubes

2

tsp

Smoked paprika

1

tsp

Garlic granules

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

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Spicy Salmon Bowls

I definitely don’t get enough fish in my diet but these spicy salmon bowls make it much easier to do so as they take just 15 mins to make & taste so good!

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Turn cooking mode on

Step 1

Place the rice on to cook as per the packet instructions.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

240

g

Salmon, cut in to cubes

2

tsp

Smoked paprika

1

tsp

Garlic granules

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.